Okra Clemson Spineless

This spineless variety of okra is the most popular. The 4'-5' tall plants produce medium-green pods measuring 3"-9" long. Clemson 80 is earlier and higher yielding than Clemson Spineless. Okra is used as the thickening agent in Cajun gumbo, but it also can be boiled, broiled, fried, roasted, steamed...